In DT this half-term, our Y3 children have been learning about seasonal fruit and vegetables, and the importance of trying to eat local foods to help the environment. They designed a tart using fruit and vegetables which are grown in the UK in winter and spring and today we have cooked and eaten our tarts! Some of us were very pleased with our creations, others discovered that some flavour combinations can be a bit strange! #nurtureandgrowth #engageandinspire #prideandjoy